Ingredients
– 1 1/2 oz bubblegum-infused vodka
– 1/2 oz blue curaΓ§ao
– 3/4 oz fresh lemon juice
– 1/2 oz simple syrup
– 1/4 oz elderflower liqueur
– a dash of orange bitters
– club soda to top
Instructions
1-First, rim a Collins glass with sugar if you want that extra touch of sweetness. Do this by running a lemon wedge around the rim and dipping it in sugar.
2-Next, combine 1 1/2 oz bubblegum-infused vodka, 1/2 oz blue curaΓ§ao, 3/4 oz fresh lemon juice, 1/2 oz simple syrup, 1/4 oz elderflower liqueur, and a dash of orange bitters in a cocktail shaker filled with ice.
3-Shake vigorously until everything is well chilled, then strain the mixture into your prepared glass thatβs already filled with fresh ice. Top it off with club soda and stir gently to mix.
4-Finally, garnish with a lemon twist and a small piece of bubblegum skewered on a cocktail pick for a fun finish.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
π Rim the glass with sugar to add a sweet touch and enhance the drink’s presentation.
βοΈ Shake well with ice to ensure the cocktail is perfectly chilled.
π¬ Use fresh bubblegum-infused vodka for the signature flavor; homemade infusion works well.
- Prep Time: 5 minutes
- Category: Beverage, Cocktail
- Method: Shaking
- Cuisine: American
- Diet: Contains alcohol
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Carbohydrates: 14 g
