Ingredients
– 1/2 cup of strong hot coffee or 2 shots of espresso for the bold coffee base
– 2 cups of milk (dairy or non-dairy) to add creaminess
– 2 tablespoons of pumpkin puree (adjustable to taste) for the rich pumpkin flavor
– 1 tablespoon of sugar or maple syrup to balance the sweetness
– 1 tablespoon of vanilla extract to enhance the overall aroma
– 1/2 teaspoon of pumpkin pie spice for the warm spice blend
– whipped cream for topping
– extra pumpkin pie spice for sprinkling on top
Instructions
1-Gather all ingredients and measure them out to keep things efficient.
2-In a saucepan, combine pumpkin puree, pumpkin pie spice, and sugar; cook for 2-3 minutes until fragrant.
3-Add milk and heat until warm, stirring occasionally for about 3-4 minutes.
4-Remove from heat and stir in vanilla extract.
5-Brew your strong coffee or espresso.
6-Froth the mixture with a whisk or frother for creaminess.
7-Pour coffee into mugs, add the frothed mixture, and garnish as desired.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
๐ฅ Warm ingredients gently to avoid scalding and help sugar dissolve properly.
โ Use strong coffee or espresso to enhance the latte’s rich flavor.
๐ Simmer pumpkin puree to intensify flavor or substitute pumpkin butter, adjusting sweeteners accordingly.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Heating and Whisking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup (12 fl oz)
- Calories: 171
- Sugar: 20g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 24mg
