Ingredients
– 4 1/2 cups milk
– 2/3 cup sweetened condensed milk
– 1/4 cup cocoa powder
– 6 ounces chopped chocolate
– 1 tablespoon vanilla extract
– 1/4 teaspoon almond extract (optional)
– Marshmallows for topping
– Sugar cookies for topping
– And/or coarse sugar for topping
Instructions
1-First, gather and measure all your ingredients to keep things smooth: that means 4 1/2 cups milk, 2/3 cup sweetened condensed milk, 1/4 cup cocoa powder, 6 ounces chopped chocolate, 1 tablespoon vanilla extract, and 1/4 teaspoon almond extract if youβre feeling fancy. Have a large pot ready for heating, and stir often to avoid any sticking.
2-Next, pour everything into a large pot and heat over medium-low, stirring frequently until itβs steaming but not boiling thatβs the sweet spot for melting the chocolate perfectly. Once itβs all blended and creamy, ladle it into mugs right away for the best taste. Top with whipped cream, marshmallows, sugar cookies, and a sprinkle of coarse sugar to make it extra special, just like in the tips for keeping it indulgent.
Last Step:
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π« Stir often during heating to prevent burning and sticking.
πͺ Sweetened condensed milk adds necessary sweetness and creaminess for sugar cookie flavor.
π Keep warm in a slow cooker if preparing ahead for events or add liqueurs for an adult version.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop heating
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 736
