Ingredients
– 2 tablespoons kosher salt enhances overall flavor and helps with moisture
– 1 tablespoon garlic powder boosts immune health with its robust taste
– 1 tablespoon lemon pepper adds zesty brightness and aids digestion
– 1 tablespoon light brown sugar
– 1 tablespoon paprika
– 2 teaspoons ground sage
– 2 teaspoons onion powder
– 2 teaspoons ground thyme
– 1 teaspoon cayenne pepper (optional)
Instructions
1-First, grab a medium bowl and whisk together all those ingredients until they’re well combined. It’s that straightforward!
2-Next, pat your turkey dry with paper towels to help the seasoning stick better, then brush it all over with melted butter or olive oil for extra moisture.
3-Thoroughly rub the seasoning blend onto the turkey, making sure every inch is coated for maximum flavor.
4-Finally, pop it in the oven and roast according to your favorite method, like at 350°F until it’s juicy and ready.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🧂 The seasoning blend yields about ½ cup, good for a 20-pound turkey.
🐔 Use about 2 tablespoons of the seasoning for roast chicken.
❄️ Prepare the seasoning in advance and store in an airtight container for up to six months in a cool, dry place.
- Prep Time: 5 minutes
- Category: Seasoning
- Method: Mixing and roasting
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: Per use
- Calories: 15
- Sugar: 1g
- Sodium: 920mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg